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Velvety Vegan chocolate mousse recipe

Eat November 3, 2015

We know a banana in a paper bag is a sure fire way to ripen up an avocado, but who knew they would make such good bedfellows in a dessert?

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Citrus Sorbet in minutes

Our Cooking tools November 2, 2015

Ooh sorbet. We know it’s early days, but, we think we love you! There – we said it.

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Happy Halloween! DIY sorcery and Halloween cocktails

Our Recipes October 31, 2015

Happy Halloween! We’ve got a super simple basket for your trick or treat goodies, and a delicious Halloween cocktail for grownups not heading out door to door.

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How to bake Potatoes? Try these 3 healthy combos

Our Cooking tools October 30, 2015

  Cheese, bacon, sour cream… It doesn’t read like a laundry list of detoxers. To learn how to bake potatoes with a healthy twist, check out these three delicious combinations!

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Make your own witch’s hat for Halloween

Get To Know Us October 27, 2015

In part 2 of our DIY Halloween series, we’re teaching you how to make your own witch’s hat. This way, my pretties!

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Halloween Finger Food – Frankenstein Monster Pops!

Eat October 23, 2015

In the excitement that can only come with a Pinterest smorgasbord of Halloween eye candy, we attempted to create Frankenstein Monster marshmallow pops. What could go wrong?

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Make your own Halloween costume: part 1

Get To Know Us October 20, 2015

Halloween is just around the corner and if you’re anything like us here at HelloFresh HQ, you’ll be starting to get costumed up for the night (when you’re not planning ghoulish finger food).

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hazelnut and pistachio biscotti recipe

Our Cooking tools October 20, 2015

Cantuccini is the perfectly crispy classic Tuscan biscotti that you’ve probably enjoyed in an Italian deli (or even homemade by your Nonna if you’re lucky!).

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What to cook when you’re sick of cooking

Our Cooking tools October 16, 2015

Feeling uninspired by your usual cooking habits? Wondering what to cook when you’re sick of cooking?

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Miso Almonds: a delicious vegan friendly snack

Our Cooking tools October 14, 2015

If you have a savoury tooth, but are concerned about all that salt and fat in potato chips or similar, you’re going to love these miso-roasted treats!

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